Pasture Raised Provisions — local pasture-raised, grass-fed Black Angus beef in San Luis Obispo County
Tethered to the Land
Pasture Raised Provisions says it all in the name. We are a locally owned small business helping local regenerative farms and ranches bring their harvest to your kitchen. We partner with ranches who have practices that are best for the land, animals, and the customer. We source the purest quality food to be certain we are providing the best for our local communities. No shortcuts because good things are worth doing right. Our SLO County single-sourced products are born, grown, harvested, and sold locally. We cut out the corporate middleman to deliver local harvest-centric pasture-raised food from the ranch directly to local independent retailers. The most streamlined procurement of range provisions, second only to visiting the farm yourself.
Products
- Single-Sourced SLO County Family Ranch
- Lifetime Regenerative Pasture Raised
- 100% Black Angus Beef
- Grass-Fed / Grass-Finished
- No Antibiotics & No Added Hormones
- Minimum 21 Days Dry Aged
- USDA Inspected
By the Pound
100% Grass Fed / Finished Ground Beef
75% Lean / 25% Fat
Rich, full, bold flavor.
85% Lean / 15% Fat
Versatile, perfect balance.
Ancestral Blend
Ground Beef, Heart, Liver
90% Lean / 10% Fat
Lean and high protein
All products sourced exclusively from Camatta Ranch, San Luis Obispo County, California.
Retail Locations
Coming to local independent retailers across San Luis Obispo County.
San Luis Obispo
- SLO Food Co-op coming soon
- SLO Ranch Market coming soon
- California Fresh SLO coming soon
- Novo Restaurant coming soon
Pismo
- California Fresh Pismo coming soon
Morro Bay
- Sunshine Health Foods coming soon
- Avocado Shack coming soon
Atascadero
- Gather Natural Market coming soon
- Harvest Natural Foods coming soon
- Valley Fresh Market coming soon
More locations being added. Check back soon.
Locally Sourced
Proud to be distributing for Camatta Ranch, a family run heritage property located in SLO County, east of Atascadero. Learn more about the Morrison family and their multi-generational ancestry as ranchers below.
The Morrisons are 6th generation ranchers who have been managing the local SLO County Camatta Ranch, home of Lazy Arrow Adventures, since the late 1970s. Prior to settling on the central coast, the Morrisons had been ranching in Southern California since 1870. The following year (1871), the land now known as Camatta Ranch was designated as pasture land. Switching ownership a few times over the decades until the Morrisons traded for it in 1979. Their cattle are 100% Black Angus, lifetime regeneratively pastured, grass fed, grass finished, raised without antibiotics, and no added hormones. Their beef is processed locally in a USDA inspected facility and dry aged for a minimum of 21 days to secure premium taste. Learn more about their long history of family run ranch values, the cattle, and their land preserved for perpetuity at camattaranch.com